Flower Cookies

You need:

  • 400 gr flower
  • 1/2 tea cup yoghurt
  • 1/2 teaspoon baking soda
  • 50 ml cooking oil
  • 1 pakcet of vanilla
  • 2eggs
  • 1/4 tea cup sugar + sugar for the topping
  • walnuts

Preparation:

  1. Stir the yoghurt and baking soda. Wait a minute or two.
  2. Add one of the eggs.
  3. Add the sugar. Stir.
  4. Add the vanilla and oil.
  5. Gradually add the flower.
  6. Stir until the mixture starts to peel from the walls. Knead with your hands. The dough must be soft but not sticky.
  7. Shape the flowers like that – make 7 small balls and stick them together in one flower. Use your fingers.
  8. On top of the flower put half of the walnut.
  9. Separate the white of the second egg. Stir it with a fork until it becomes a homogenios mixture. Spread it on top of the cookies and cover with sugar.
  10. Bake in preheated oven at 180 temperature.

Flower Cookies 3Flower Cookies

Flower Cookies

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