how to make pizho and pendaAfter all the new ideas we come up with at KROKOTAK, we must not forget the eternal classics Pizho and Penda. 🙂

If you have forgotten how to make them or there’s nobody to show you,  Krassi’s step-by-step instructions  (www.krasart.com)   will be very useful… read the whole article

bulgarian-martenitsa