SALT DOUGH Christmas Ornaments

These beautiful ornaments are made of salt dough. Here’s the recipe:

1 cup flour, 1/2 cup salt, 1 tbsp oil, 1/2 cup water.

You will need various beads and sequins, some cookie cutters – and the salt dough.

Knead the dough then roll it well. Cut out the shapes. Use a pen to make a hole for hanging. Leave the shapes to dry in a low oven or a very warm place.

Paste one side with glue, then sprinkle generously with some beads and sequins.