Look at this yummy idea sent to us by the kids from “Study with me” from Sofia.
The recepie for the dough is very easy, you don’t even need to bake it.
for the dough:
- 200 grammes biscuits
- 1/2 tea cup of milk
- 100 grammes of cheese
- 1/2 tea cup of sugar
for the decoration:
- sugar flakes (different colors), coconut flakes, sugar and chokolate pearls
Break the biscuits into small pieces.
Put them into a bowl and pour hot milk, slightly melted butter and sugar.
Knead untill the mixture becomes homogenous. It is soft enogh for the kids to shape the eggs.
Roll each egg in the sugar flakes.
Leave the eggs a few hours in the fridge and after they will be ready for eating.